Garlic Parmesan Roasted Potatoes

I love making roasted potatoes, they are so good and can take on a multitude of flavors to match any meal. Today I decided I wanted a potato that could be a side dish to a great burger and this mixture of flavors definitely fit the bill.



Garlic Parmesan Roasted Potatoes: Serves 3-4

1lbs Red Potatoes
1TB Olive Oil
1/4tsp Grated Parmesan
1/4-1/2tsp Garlic Powder
Salt & Pepper

Scrub your potatoes and slice into even size shapes (I went for more fry shaped but as long as they are all the same thickness you will be okay). Place the potatoes into a bowl of ice water and stir around, you will notice the water turns cloudy, this is the potato releasing the starch which will allow them to crisp up! Drain and pat dry with a dish towel and place in a dry bowl. Now add the remaining ingredients and toss to evenly coat.

Place on a greased sheet pan in a 400° oven for 45 minutes, giving them a toss every 15 minutes. Remove from the oven serve and enjoy!

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WW: 5 Points Plus / serving @ 3 servings
4 Points Plus / serving @ 4 servings