I spent today making 100 guys happy as I delivered beer around a golf course as part of a fundraiser on a near 90° day in Baltimore. I came home with the desire for something healthy but tasty after having a burger and a cookie or two at lunch! I saw a huge head of cauliflower in the fridge and decided I'd experiment a little which is how this recipe was born, it is a great way to dress up cauliflower without needing a lot of ingredients or any extra time. Literally in the oven withing 5 minutes of getting the ingredients out of the fridge.
Roasted Parmesan Cauliflower: serves 3-4
1 Large Head Cauliflower - Cut into equal size pieces
2TB Olive Oil
Salt / Pepper
1/4C Grated Parmesan Cheese
Toss all ingredients together and place on a greased cookie sheet. Place in a 450° oven for approximately 45 minutes, tossing every 15 minutes, until the cauliflower is nice and golden brown and fork tender. Serve & Enjoy!
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WW: 2 Points Plus / serving @ 4 servings
3 Points Plus / serving @ 3 servings
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